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PLEASE NOTE, if you are already in a Club, do not sign up again here to make your selections. To make your User Selections, Login under 'Your Account' (under Aquire) then click there again on "Hello *Your Name*, then click click "Club List" on the left side of the screen.
6 bottles twice per year, 15% discount
Choose from current and new release wines
Complimentary tasting for you and a guest at our nearby vineyard & farm
12 bottles twice a year, 20% discount
Choose from current, new releases & allocated wines
Complimentary tastings for up to 6 guests at the winery or farm / vineyard (by appointment)
Complimentary invitations to new release parties
Access to library wines
Flat/Free shipping: No charge for next GSO shipping in CA, AZ, NV and flat rate $15 to anywhere else in the US
Farmed organically. Native to southern France, the name means ‘lip stinger’ – a naturally high acid white grape perfect for our wine style. This 6 barrel lot was fermented and aged in 50% stainless steel, and 50% neutral puncheon (double sized barrel) for 8 months. Mouthwatering acidity, weight and aromatics. 11.3% alc.
Due to limited supply left, Wine Club only. Must be logged in to order.
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This special 125 case lot from the famed 135 year old Bechthold Vineyard in Lodi, is believed to be the oldest surviving Cinsault Vineyard in the world. This dry farmed, organic vineyard has very low yield, and produces a very complex expression of this variety, normally best as a blending grape.
Always 100% whole cluster, foot tread, fermented with native yeast in small ½ ton bins. Gently pressed to neutral barrel to age on heavy lees for 8 months, then bottled. A thought provoking wine Eric Asimov of the NY Times called an example of “delightful, delicious wine from under-appreciated grapes."
Due to limited supply now, Wine Club only. Must be logged in to order.
